Wine description

The Margherita's Gutturnio Superiore is a red wine produced with 60% Barbera and 40% Bonarda grapes, coming from the vineyards located on Piacenza hills, on loamy and calcareous soils of Val D'Arda.

Tasting Notes

Deep ruby red color with great fluidity. Consistent and rich fruit flavor. Delicate tannic weave expresses scents of sweet spices with a slightly bitter ending that is the characteristic of the vine.

Vinification

Long maceration of the peels and slow fermentation at a controlled temperature on the selected yeasts.