Wine description

The Brezza's Barolo Bricco Sarmassa comes from the vineyard Bricco, in the sheltered valley of Sarmassa, that occupies a privileged position halfway up the hill facing south. Barolo Bricco Sarmassa, it's vinified and aged separately, it's not produced every year and during its life in barrel it's tasted before being bottled under the name 'Vigna Bricco'. This wine is already enjoyable, thanks to the complexity and roundness of a great Barolo, but also maintains the ability to evolve slowly for many years.

Tasting Notes

Color: ruby red tending to garnet. Scent: sophisticated floral, fruity and spicy nose with distinctive notes of licorice, pepper, rose, cherry, ripe strawberry, raspberry and blackberry. Taste: powerful, incisive and persistent.

Vinification

Spontaneous fermentation with indigenous yeasts and maceration in stainless steel tanks.

Ageing

Aged in used large Slavonian oaks from 1500L to 3000L of capacity for 24 months, then 36 months in bottle.